- USDA PLANTS: Rosa nutkana C. Presl (plants.sc.egov.usda.gov)
Native Americans throughout the Pacific Northwest and Rocky Mountain region used Nootka rose as food, medicine, and for ceremonial purposes (Moerman, 2012). Hips of all wild roses are high in vitamin C and are made into jams, jellies, syrups and teas.
And God said, “Let the land produce living creatures according to their kinds: the livestock, the creatures that move along the ground, and the wild animals, each according to its kind.” And it was so.
Genesis 1:24 NIV
- Rosa nutkana (Wikipedia)
Rosa nutkana, the Nootka rose, bristly rose, or wild rose is a 0.6–3.0-metre-tall (2–10-foot) perennial shrub in the rose family (Rosaceae).